Butter and cheese lot consisting of the following: -Two small butter molds. Made of wood (maple for one), both monoxyle-shaped, round and with a central protrusion, one adorned with a quadrifoliate leaf with vegetal festoon. The second is simpler. Ariège, late 19th century Diameters: 13 and 14.5 cm Condition: one butter mold missing and cracked -A pusher In resin and monoxyl. Embellished with a central protrusion, allowing cheese pans to be placed on it to drain. Late 19th century, Ariège or Alps Diameter: 26 cm Condition: old restorations, cracks and 4 holes on reverse, not through. -A cheese draining board Maple and monoxyl. With central carved decoration, of a circle decorated with a grid with 4 hearts, divided into quarters. Remains of engraved and stamped decoration in the corners. Openwork handle for hanging. Pyrenees, 19th century Dimensions: total height: 32.5 cm - length: 19.5 cm Condition: cracks, woodworm damage